Foodfied

Ritu Sharma in Starters Pakodas

POTATO CHEESE BALLS WITH SEMOLINA COATING

A step by step recipe of potato cheese balls with semolina coating –easy to prepare tasty recipe of cheese balls prepared with potato, onion, capsicum, mozzarella cheese and coated with semolina

2017-07-23
0 Likes
0 Comments

Ritu Sharma in snacks Bread recipes

TAWA BUTTER TOAST

Step by step recipe of bread butter –crispy toast cooked on tawa by using butter.

2017-07-12
0 Likes
0 Comments

Ritu Sharma in snacks Bread recipes

CLUB SANDWICH, recipe of how to make club sandwich at home

Step by step recipe of club sandwich –easy and tasty veg club sandwich recipe. It has 3 to 4 layers in it and each layer is filled with a new and refreshing taste.

2017-06-30
0 Likes
0 Comments

Ritu Sharma in Main Course Roti and Parantha

ALOO STUFFED KULCHA, recipe of how to make amritsari aloo kulcha at home on tawa

Step by step recipe of aloo stuffed kulcha –flat bread made up of all purpose flour and stuffed with a masala of potato, onion, green chilies, red chili powder, dry mango powder, dry min powder and salt.

2017-05-28
0 Likes
0 Comments

Ritu Sharma in Pickle and sauces Chutney

TAMATAR PODINA CHUTNEY, recipe of mint and tomato chutney

Step by step recipe of tamatar and pudine ki chutney – a grounded mixture of mint, green chilies, garlic, ginger, tomato and curd. It will flavor your food with a tangy taste of lemon.

2017-05-27
0 Likes
0 Comments

Ritu Sharma in snacks snacks

POTATO CHIPS TO PRESERVE, recipe of homemade salted potato chips for preservation

Step by step recipe of salted potato chips –crispy but soft textured potato chips to preserve. Fry them any time you want to eat.

2017-05-27
0 Likes
0 Comments

Ritu Sharma in Main Course Side dish

PHOOL GOBHI AND MATAR KI SUKHI SABJI, dry recipe of cauliflower and peas

Step by step recipe of phool gobhi and matar ki sukhi sabji –a nicely cooked recipe of cauliflower and peas with Indian spices and has tangy taste of dry mango powder.

2017-05-26
0 Likes
0 Comments

Ritu Sharma in Main Course Side dish

LESUA KI SABJI, recipe of how to make lasoda or gunda sabji

Step by step recipe of lesue ki sabji – lesua/lasoda/gunda/lasura ki sabji is a very common dish in Rajasthan. It is an easy to make recipe of lesua ka achar.

2017-05-25
0 Likes
0 Comments

Ritu Sharma in Main Course Side dish

DRY ALOO MATAR, how to make sukhi aloo matar ki sabji

Recipe of aloo matar ki sukhi sabji – dry recipe of potatoes and peas, where potatoes and peas are cooked with dry Indian spices like red chili powder, coriander powder, turmeric powder, garam masala and salt.

2017-05-25
0 Likes
0 Comments

Ritu Sharma in Main Course Roti and Parantha

RICE ROTI, recipe of akki roti

Step by step recipe of rice roti/akki roti –flat bread made with rice flour, onions, and curry leaves, green chilies and salt.

2017-05-20
0 Likes
0 Comments