Ritu Sharma in Main Course Side dish
Sukhi arbi or dry arbi recipe with step by step photos –crispy and tasty colocasia roots in spices mix. This is a very simple and quick recipe with no onion and garlic.
Ritu Sharma in Starters Pakodas
Step by step recipe of moong and rice arancini balls –very tasty and delicious arancini balls made with leftover plain rice and moong. They are flavored with minced garlic and seasoned with oregano, chili flacks, black pepper powder and salt. Mixed all the ingredients, stuffed with cheese, coated with flour and corn starch mixture and bread crumbs, then they deep fried in oil.
Ritu Sharma in Desserts Cakes and pastries
Step by step recipe of eggless mango bread/cake –eggless whole wheat mango bread or sponge cake is really easy to make and need just few ingredients and its ready.
Ritu Sharma in snacks Chinese
Step by step recipe of veg spring roll –a thin sheet which is made by using all purpose flour and wheat flour, and it is stuffed with a vegetable masala. And then is deep fried in oil.
Ritu Sharma in Main Course Curries
Step by step recipe of veg kofta curry –nice and tasty kofta made with mixed vegetables and gram flour. Where koftas are deep fried and have a nice and spicy taste. Then there is spicy curry made with onions and tomatoes, with some Indian spices.
Ritu Sharma in Salads Salads
Step by step recipe of Rambo salad –its healthy, nutritious, delicious and crunchy recipe of Rambo salad. With the dressings of veg mayonnaise, mustard sauce, vinegar and season it with salt and pepper.
Ritu Sharma in snacks snacks
A healthy supplement for your kids, these are oats and nuts chocolate bars. Which are made with oats, almonds, cashews, corn flacks, honey, dark chocolate, butter and a little bit of sugar.
Ritu Sharma in Indian chaat recipes Galli chaat/street food
Recipe of bhelpuri –bhelpuri is a tangy, spicy, crispy and tasty mixture of many edibles. Bhel puri is a famous street food; there are two types of bhel. One is dry and other is wet.
Ritu Sharma in Beverages milk shakes
Banana and mango smoothie –it is a blend of banana, mango, milk, curd, sugar and honey. This will give you energy all the very day. It’s a pack of nutrition and provides you strength.
Ritu Sharma in Desserts Sweets
Step by step recipe of Rajasthani cuisine KHEERANAND –kheeranand is a Rajasthani cuisine which is prepared by using rice and milk. It’s another level of kheer but it is not in liquid form. it has a thick consistency and the rice is roasted in ghee.